WATCH our Immunity Frappuccino recipe with Christian Bates - 6 minutes of solid education for your entertainment:
Did we mention this recipe was vegan, caffeine-free, sugar-free, easy to make in 3 minutes using just 5 ingredients, AND tastes so flippin’ guilt-free fantastic!? Okay, now we did, phew.
The main ingredient of this INSANE elixir (and insanely easy to make) is our newest creation, Mushroom Immunity.
2 cups spring water
1 cup ice cubes (Want it hot? Replace the spring water and ice cubes with 2 1/2 cups very warm spring water)
2 teaspoons Mushroom Immunity (New to medicinal mushrooms? Start with 1/4 teaspoon to 1 teaspoon. Or use 2 teaspoons but only drink 1/4th of the frappuccino at a time.)
1/4 teaspoon KAL Stevia Extract Powder or your sweetener of choice, to taste
1/8 – 1/4 teaspoon sea salt, to taste
Tell us in the comments section below: YAY or NEIGH on your love and devotion to coffee? If a YAY, what about coffee and coffee replacements tantalizes your synapses?
Note: Frappuccino is a term registered by Starbucks, but ‘Immunity Frappuccino’ is not. If Starbucks wishes we change the spelling, please contact us and I will gladly do so if legally obligated.